Amount of Fatty acids, total polyunsaturated in Salad dressing, italian dressing, reduced calorie

Fats and Oils

In 100 g (Grams) of Salad dressing, italian dressing, reduced calorie there is 11.58 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Salad dressing, italian dressing, reduced calorie.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%

Salad dressing, italian dressing, reduced calorie

Salad dressing, italian dressing, reduced calorie is a type of Fats and Oils. The most significant nutrients in Salad dressing, italian dressing, reduced calorie are listed below.

Water 70 g 70%
Energy (calorie) 200 kcal
Energy (joule) 837 kJ
Protein 0.3 g 0.3%
Total lipid (fat) 20 g 20%
Ash 3 g 3%
Carbohydrate, by difference 6.7 g 6.7%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 1.94 g 1.94%
Calcium, Ca 6 mg 0.01%
Iron, Fe 0.13 mg
Magnesium, Mg 2 mg
Phosphorus, P 7 mg 0.01%
Potassium, K 33 mg 0.03%
Sodium, Na 1074 mg 1.07%
Zinc, Zn 0.04 mg
Copper, Cu 0.005 mg
Manganese, Mn 0.02 mg
Selenium, Se 1.6 µg
Vitamin C, total ascorbic acid 0.4 mg

Nutrients in Salad dressing, italian dressing, reduced calorie